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WVNG News
The West Virginia National Guard welcomed the Qatar Armed Forces Military Police Forces commander and senior leaders during a tour of Scouting America facilities at the Summit Bechtel Reserve in Glen Jean, West Virginia, on Feb. 13, 2026. The tour was a part of an ongoing effort to strengthen international partnerships and to prepare for the Scouting America National Jamboree scheduled for this summer. Photo by Sgt. 1st Class Ariana Shuemake.
West Virginia Guard, Qatar Strengthen Security Ties for Scout Event
By Sgt. 1st Class Ariana Shuemake, | Feb. 26, 2026
The West Virginia National Guard welcomed the Qatar Armed Forces Military Police Forces commander and senior leaders during a Feb. 13 tour of Scouting America facilities at the Summit Bechtel Reserve as part of an ongoing...

Firefighters from the 167th Airlift Wing were the first on scene at a Berkeley County garage fire on Feb. 7, 2026 preventing flames from spreading into the home’s main living area.
167th Airlift Wing Firefighters first on scene at Berkely County structure fire
By Erica Bodker | Feb. 23, 2026
Firefighters from the 167th Airlift Wing were the first on scene at a Berkeley County garage fire on Feb. 7, 2026 preventing flames from spreading into the home’s main living area...

From left, U.S. Air Force Senior Airman Brett Fries, U.S. Army Pfc. Tyler E. Farley and Sgt. Devin Cantwell, members of the West Virginia National Guard, pose for a photo before their patrols in Washington, D.C., Dec. 31, 2025. On Dec. 15, 2025, they helped extinguish a dryer fire in an apartment building on Massachusetts Avenue Northwest. About 2,500 National Guard members are supporting the D.C. Safe and Beautiful mission, providing critical support to the Metropolitan Police Department to help ensure the safety of those who live, work in and visit the District. Photo by Tech. Sgt. Renee Crugnale.
West Virginia National Guard mission in Washington, D.C. to continue
By Sgt. 1st Class Ariana Shuemake | Jan. 29, 2026
As recently announced by Governor Patrick Morrisey, the West Virginia National Guard will continue its mission in Washington, D.C. through the remainder of the year, supporting ongoing efforts to assist with public safety...

Official photo of Capt. April McClung, a nurse assigned to the 130th Airlift Wing, West Virginia Air National Guard, who helped deliver a baby Dec. 23, 2025, outside Walter Reed National Military Medical Center's emergency room. Photo by st Lt. De-Juan Haley.
130th Air Wing Captain Helps Deliver Baby in Hospital Parking Lot
By Technical Sgt. Melissa Sterling, | Jan. 12, 2026
An West Virginia Air National Guard medical officer supporting operations in the nation’s capital helped deliver a baby in the front seat of a car just outside a hospital emergency room days before Christmas, turning a...

The West Virginia National Guard honors and remembers Command Sgt. Maj. Joseph
W. Va. Guard remembers first State Command Sergeant Major
By | Jan. 11, 2026
The West Virginia National Guard honors and remembers Command Sgt. Maj. Joseph "J.J.” Sale, Jr., who served as the first State Command Sergeant Major of the West Virginia Army National Guard...

From left, U.S. Air Force Senior Airman Brett Fries, U.S. Army Pfc. Tyler E. Farley and Sgt. Devin Cantwell, members of the West Virginia National Guard, pose for a photo before their patrols in Washington, D.C., Dec. 31, 2025. On Dec. 15, 2025, they helped extinguish a dryer fire in an apartment building on N Street Northwest. About 2,500 National Guard members are supporting the D.C. Safe and Beautiful mission, providing critical support to the Metropolitan Police Department to help ensure the safety of those who live, work in and visit the District. Photo by Tech. Sgt. Renee Crugnale.
National Guard Stops Apartment Fire in the District
By Tech. Sgt. Renee Crugnale, | Jan. 5, 2026
Three West Virginia National Guard members on a routine presence patrol along N Street Northwest recently stopped a dryer fire in an apartment building after detecting the faint smell of smoke...

Imagery taken during the Mountaineer Challenge Academy – South Class 2-2025 graduation ceremony held at the Fayette County Soldiers and Sailors Memorial Building, Fayetteville, West Virginia, December 19, 2025. Sixty-six cadets graduated from the 65th class since 1993 to complete 22-week residential MCA program. During their time in the program, the class completed more than 2956 hours of on 38 different community development projects, contributing more than $102,800.00 of volunteer efforts.
Mountaineer ChalleNGe Academy – South Class 2-2025 Graduates 66 Cadets
By | Dec. 22, 2025
The West Virginia National Guard’s Mountaineer ChalleNGe Academy – South program, located in Montgomery, West Virginia, graduated 66 cadets as a part of Class 2-2025/65 on December 19, 2025, at the Fayette County Soldiers and...

Governor Patrick Morrisey today formally announced that the State of West Virginia has requested the posthumous award of the Purple Heart for U.S. Army Specialist Sarah Beckstrom and the same honor for Air Force Staff Sergeant Andrew Wolfe of the West Virginia National Guard for their service and sacrifice while protecting the nation’s capital in Washington, D.C. WVNG Adjutant General Maj. Gen. Jim Seward (at podium) joined Governor Morrisey to support the call for that highest honor for the Guardsmen.
Governor Morrisey Requests Purple Hearts for Guard Members Killed, Injured in D.C. Attack
By | Dec. 19, 2025
Governor Patrick Morrisey formally announced that the State of West Virginia has requested the posthumous award of the Purple Heart for U.S. Army Specialist Sarah Beckstrom and the same honor for Air Force Staff Sergeant...

Mountaineer Challenge Academy – North Class 2-2025 graduation ceremony was held at Camp Dawson, Kingwood, West Virginia, December 12, 2025. Sixty-five cadets graduated from the 65th class since 1993 to complete 22-week residential MCA program. During their time in the program, the class completed more than 3,230 hours of on 44 different community development projects, contributing more than $112,000 of volunteer efforts. (U.S. Army National Guard photo by Edwin L. Wriston)
West Virginia Mountaineer ChalleNGe Academy – North Class 2-2025 Graduates 65 Cadets
By Edwin Wriston | Dec. 17, 2025
The West Virginia National Guard’s Mountaineer ChalleNGe Academy – North program graduated 65 cadets as a part of Class 65/2-2025 on Dec. 12, 2025 at Camp Dawson, West Virginia...

Evalea Beckstrom and West Virginia Adjutant General Maj. Gen. Jim D. Seward embrace during U.S. Army Spc. Sarah Beckstrom's committal service at the West Virginia National Cemetery in Grafton, West Virginia, Dec. 9, 2025. Beckstrom, a military police officer with the 863rd Military Police Company, 111th Engineer Brigade, West Virginia Army National Guard, was laid to rest with full military honors during the ceremony and interment. Beckstrom died on Nov. 27, 2025 due to a gunshot wound received when she was ambushed by a gunman while on patrol near the Farragut Square Metro Station in Washington, D.C. the previous day. Beckstrom was 20 years old and had served 2 years and 5 months in the West Virginia National Guard. Beckstrom is survived by mother Evalea Beckstrom, father Gary Beckstrom, sisters Nicole and Christina and brothers Bryan and Wesley. (U.S. Army National Guard Photo by Cdt. Ayden Norcross)
Spc. Sarah Beckstrom laid to rest at W.Va. National Cemetery
By | Dec. 12, 2025
U.S. Army Spc. Sarah Beckstrom, a military police officer with the 863rd Military Police Company, West Virginia Army National Guard, was laid to rest with full military honors during a ceremony and interment on Dec. 9, 2025...
News Article CS
NEWS | May 31, 2019

I can’t afford to eat healthy

By Shari Wright West Virginia National Guard Dietitian

The impetus for this article came from a recent nutrition lecture from a group of impassioned people arguing, seemingly to the death, that eating healthy is less possible than the contrary. Frankly, I call nonsense. The idea that you can’t afford to eat healthy is, I feel, a little misguided.

If it seems like I don’t know what I’m talking about, hear me out. It’s possible your idea of healthy entails organic chicken, organic spinach, spirulina powder for your smoothies made with goji berries sprinkles, a seven dollar four ounce bag of granola, eating something called unicorn toast and chasing your seven dollar cappuccino with an eight dollar cappuccino. If that’s your idea of healthy then yes, that is expensive. To eat well does not mean it has to be expensive. It’s possible we just need to shift the idea of healthy and how to accomplish eating well on a budget. It’s like everything else in life, it requires some planning and a little knowledge, so no complaining about it being expensive and using that as an excuse to eat trash.

Let’s say you feel you must have organic produce, responsibly raised meat, and sprouted grains, then think of that as an investment in your health. Sprouted whole grain bread is significantly cheaper than open heart surgery, a stroke, or diabetes, all of which happen to be in the top ten causes of death in the US, most of which can be prevented or at least made better with a healthy diet. Oh and by the way, if you smoke or buy alcohol you can afford to eat healthy.

All jokes aside, if you’re thinking, “what the heck is she talking about, I’m worried I won’t have food for my next meal.” If that’s the case, there are programs that can assist you. You can apply for SNAP benefits, WIC assistance if you have children under the age of five, and if all else fails, you can utilize your local food bank, it’s there for a reason.

How do I eat healthy on a budget?

The menu I put together is for one person eating approximately 2000 calories daily. It is possible to eat budget friendly food with a family, but what I hear is I, emphasis on the I, “can’t afford to eat healthy so I stop at X, Y, Z fast food place for myself during lunch” but I digress. The menu, it’s easy, requires minimal cooking, the hardest thing to make is dried beans (the instructions are on the package) and cornbread, I felt people would give me a little flack for having beans with no cornbread (which requires mixing 3 ingredients in a bowl or get fancy and increase the quality and make it from scratch). Beans are very easy to prepare, soak overnight and throw in the crockpot the next day. Because beans are a starchy food they don’t require a lot of flavoring, I’ve made them with just salt and pepper and they still taste great. No you don’t have to have ham, we’re making some budget cuts here. Minimal kitchen utensils are needed as well and I built in a snack on some days to add in whatever time you deem fit. What am I drinking you may ask. We are drinking water here people, and leftover milk.  I also put together a McDonald’s menu with three meals a day (I’ve met people that do this so it’s not a terrible stretch to imagine).

I did get some grief from friends when discussing this article because there is a lack of meat. If you must have meat, here are a few budget tips- chicken thighs go well in soups, or in the crockpot and are cheaper than chicken breasts, tougher cuts of beef that need more care are generally cheaper and can also be used in the crockpot. Speaking of crockpots there are some that are as low as $10. You can utilize apps that offer weekly deals, I used Kroger’s. Kroger’s app lets you shop the ad, use coupons, and even order your groceries online, or price foods for a nutrition article. 

The shocking thing I found about writing out my menu vs. the McDonalds menu was that it really takes a good bit of food at McDonalds to get to about 2000 calories, of course this is eating the cheaper meals from the dollar menu. I only used foods that were under two dollars. About 60% of the McDonalds foods I used were at the one dollar mark.

I’m not advocating eating at McDonalds three times a day (or saying you can never eat there) however, if anyone’s ever watched Morgan Spurlock’s Super-Size Me you know it looks pretty painful to eat there three times a day. I am told on a very regular basis that people are too busy, and too broke to afford healthy food so this is a breakdown of just how much money it costs to eat at McDonalds three times a day and meet a calorie “goal” of about 2000 calories per day. The other thing that shocked me is how low some of the day’s total of protein is despite having “meat” (I put it in quotes because I’m not sure what grade meat it really is) in every single meal. The meal plan I put together was higher in protein despite only having one meat source. Per Kroger’s app the avocados were on sale, which is exactly how I buy them, I purchased Kroger and generic brand milk, eggs, and tuna. I did stick with name brand peanut butter and I fit in room for organic bread. 

Easy ~2000kcal Menu

One Week’s Grocery List

Price

Peanut Butter – Jif 16 oz.

2.49

Bananas – 5

1.50

Dave’s Killer Bread – one loaf

4.49

Canned Tuna in Water – four cans

3.16

Whole Grain Rice – one bag

.89

Spinach – one bag

1.59

Dozen Eggs – white

.99

Avocado – 3 medium

3.00

Tomatoes – 4 small

1.16

Navy Beans – one 16 oz. bag

1.49

Sweet Potatoes – 3 medium

2.61

Cucumber – one

.79

Whole Milk – one gallon

1.29

Jiffy Cornbread Mix – one box

.50

Balsamic Vinegar

2.89

Black Beans – one can

.65

Gala Apples – four medium

2.00

Total

$31.49

 

Menu vs McDonalds

Monday

Breakfast

Lunch

Dinner

Snack

4 Eggs, 2 slices of bread, 1 apple

Tuna (in water), 2 slices of bread, cucumber, tomato, spinach, ½ avocado

Sweet potato, black beans, ½ avocado

2 TBS Peanut butter, banana, whole milk smoothie  

Nutrient Breakdown

 

Calories 1948kcal -  222g Carbs – 77g Fat – 107g Protein – 2223mg Sodium – 73g Sugar

 

Breakfast

Lunch

Dinner

Snack

Sausage Biscuit

Cheeseburger, Small Fry

McChicken, Apple Slices

McGriddle

Nutrient Breakdown

 

Calories 1815kcal – 180 Carbs – 97g Fat – 55g Protein – 3444mg Sodium – 32g Sugar

 

Tuesday

Breakfast

Lunch

Dinner

Snack

4 Eggs, 2 slices of bread, 1 apple

Navy Beans, Jiffy Corn Bread

Tuna Salad with tomatoes, cucumbers, spinach, balsamic

Banana, 1 slice bread, peanut butter

Nutrient Breakdown

 

Calories 1942kcal – 243g Carbs – 63g Fat – 104g Protein – 2511 mg Sodium – 52g Sugar

 

Breakfast

Lunch

Dinner

Snack

Sausage McMuffin (2), Apple Slices

McChicken, Small Fry

Cheeseburger (2)

 

Nutrient Breakdown

 

Calories 1985kcal – 197g Carbs – 101g Fat – 77g protein – 3680mg Na – 26g Sugar

 

Wednesday

Breakfast

Lunch

Dinner

Snack

3 Boiled eggs, toast (1), apple

Tuna Salad with tomato, cucumber, spinach, balsamic, ½ avocado

Navy Beans, cornbread

Peanut butter and banana sandwich

Nutrient Breakdown

 

Calories 2040kcal – 272g Carbs – 61g Fat – 106g Protein – 1430 mg Sodium – 44g Sugar

 

Breakfast

Lunch

Dinner

Snack

Sausage Burrito (2)

Hamburger (2), Small Fry

McChicken, Small Fry

 

Nutrient Breakdown

 

Calories 1960kcal – 208g Carbs – 92g Fat – 72g Protein – 2502 mg Sodium – 21 g Sugar

 

Thursday

Breakfast

Lunch

Dinner

Snack

Banana and Peanut butter sandwich

Sweet Potato boat with black beans and ½ avocado

Navy Beans and Cornbread

Apple and a glass of milk

Nutrient Breakdown

 

Calories 2012kcal – 309g Carbs – 53g Fat – 79g Protein – 1575mg Sodium – 52g Sugar

 

Breakfast

Lunch

Dinner

Snack

McGriddle, Apples, Go-Gurt, Hash brown

Cheeseburger, Small Fry

Hamburgers (2), Small Fry

 

Nutrient Breakdown

 

Calories 1895kcal – 223g Carbs – 82g Fat – 63g Protein – 2342mg Sodium – 43g Sugar

 

Friday

Breakfast

Lunch

Dinner

Snack

Banana, Peanut butter, smoothie with whole milk

Avocado Toast (2 slices, one avocado, cucumbers)

Rice bowl (sweet potato, black bean, tuna)

 

Nutrient Breakdown

 

Calories 1966kcal – 242g Carbs – 78g Fat – 75g Protein – 1797mg Sodium – 64g Sugar

 

Breakfast

Lunch

Dinner

Snack

Sausage McMuffin, Go-Gurt (2), Apples

McChicken, Small Fry

Cheeseburger (2), Small Fry

 

Nutrient Breakdown

 

Calories 2095kcal – 230g Carbs – 99g Fat – 69g Protein – 3220mg Sodium – 36g Sugar  

 

McDonalds grant total $38.81 which is $7.32 more expensive than my meal plan.

The breakdown: My menu’s sodium is lower, protein is higher, lower in bad fat, and the calories are pretty close to the same. The sugar content and the carbs are higher in my plan, but my meal plan has more fruit and whole grains (AKA the always beneficial fiber), sweetened peanut butter (if you want to splurge with your $7.32 left over you can get Natural Peanut butter with no added sugar for around 3 bucks). While we’re discussing carbs vegetables, fruits, and beans are not the same as a white bun from McDonalds so don’t say “it’s too high in carbs.” STOP IT! You need carbs, but that’s for a different lecture. There will also be some leftover rice that could be used for rice pudding, as there is also extra milk. There are healthy versions of rice pudding that have less, or no added sugar and more spices. If there is any leftover spinach it can be added to smoothies for increased nutrients, it doesn’t alter the flavor, only the color. Hope this sheds some light on the ole “it costs too much to eat healthy” subject and that it’s been informative. As always, feel free to contact me with any and all nutrition questions, especially if you’re wanting to learn more about your appropriate calorie goals and a sustainable healthy lifestyle that’s right for you!